Organic to the Root Ground Almonds can be used in baking, such as when making marzipan or will add moisture and flavour to cakes.

Vegan, Vegetarian, Dairy Free, Egg Free, Lactose Free, Organically Grown

Packed in biodegradeable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).